2018 Semillon

Jane Nickol Label.jpg
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Jane Nickol Label.jpg
IMG_1773.JPG
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2018 Semillon

28.00

A skin contact Semillon. Fermented in an egg to allow the skins as much contact wth the fruit as possible.

Dried herbs and pear with great texture and lean acidity.

A collab between us and a good friend of ours Jane Nickel.

Only available in this shop or at Bread in Common or Old Bridge Cellars in Fremantle.

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