As a lead up to the Manjimup truffle kerfuffle Bread in Common are hosting an intimate truffle dinner on the 15th of June. Created and cooked by their executive chef Scott Brannigan in association with Coomer truffles and paired with LS Merchants wine
This will be a cracking start to the truffle season in WA, limited to 24 seats get in quick!
Inquiries to info@breadincommon.com.au